Departure from the hotel in Santiago to Valle Cachapoal. The experience includes a visit to the vineyards and the Viña VIK winery, a traditional tasting and lunch at Restaurante Pavillion.
Transfer from and to the hotel in Santiago is included. Restaurante Pavilion is open Tuesday to Saturday; confirm availability for the requested date. In the afternoon there is free time at the winery before returning to the hotel.
What's included
Included: Visit to the vineyards and winery of Viña VIK
Included: Traditional tasting: 1 glass of Milla Cala plus three barrel varieties (Cabernet Sauvignon, Carmenere and Syrah)
Included: Lunch at Restaurante Pavillion
Included: Transfer from and to hotels in Santiago
What's not included
Not included: Personal purchases at the winery
Not included: Gratuities
Not included: Services not mentioned in the program
Service information
Guides in Portuguese, English and Russian. Service on request: confirmed on request and subject to availability.